ANZSICSubdivision
ANZSIC 11—Food Product Manufacturing
Subdivision · Australian and New Zealand Standard Industrial Classification (2006 Rev 2.0)
Where 11 sits
- C Manufacturing
- 11 Food Product Manufacturing
Contains 9 narrower codes
- 111 Meat and meat product manufacturing
- 112 Seafood processing
- 113 Dairy product manufacturing
- 114 Fruit and vegetable processing
- 115 Oil and fat manufacturing
- 116 Grain mill and cereal product manufacturing
- 117 Bakery product manufacturing
- 118 Sugar and confectionery manufacturing
- 119 Other food product manufacturing
What 11 includes
- For details on Industry Subdivision 11, refer to the industry descriptions under its subcategories
11 in other systems
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