NACE 56.11—Restaurant activities

Where 56.11 sits

1. I Accommodation and food service activities
2. 56 Food and beverage service activities
3. 56.1 Restaurants and mobile food service activities
4. 56.11 Restaurant activities

What 56.11 includes

• This class includes the provision of predominantly food services to customers (for example, in traditional restaurants, self-service or takeaway restaurants), with or without seating, in permanent or temporary facilities.
• This class includes activities of:
• Restaurants
• Cafeterias
• Fast-food restaurants
• Take-out eating places
• Operation of restaurants on transport equipment and within transport facilities, if operated by separate units not part of the transport provider
• Operation of restaurants in a hotel, if operated by separate units not part of the hotel
• Operation of takeaway restaurants in a supermarket, if operated by separate units not part of the supermarket

What 56.11 excludes

• Retail sale of food through vending machines, see 47.2
• Operation of railway dining cars as an integrated operation of railway companies, see 49.11
• Mobile food service activities, see 56.12
• Event catering activities, see 56.21
• Concession operation of eating facilities, see 56.22
• Activities of food service contractors (e.g. for transport companies), see 56.22
• Activities of tea rooms, see 56.30

56.11 in other systems