NACE 10.84—Manufacture of condiments and seasonings

Where 10.84 sits

1. C Manufacturing
2. 10 Manufacture of food products
3. 10.8 Manufacture of other food products
4. 10.84 Manufacture of condiments and seasonings

What 10.84 includes

• Manufacture of spices, sauces and condiments: • mayonnaise • mustard flour and meal • prepared mustard, etc.
• Manufacture of vinegar
• Processing of salt into food-grade salt (e.g. iodised salt)
• Processing of condiments and herbs, including drying, sorting, cleaning and cutting

What 10.84 excludes

• Growing of spice crops, see 01.28

10.84 in other systems