ANZSIC 1174—Bakery Product Manufacturing (Non-factory based)

Where 1174 sits

1. C Manufacturing
2. 11 Food Product Manufacturing
3. 117 Bakery product manufacturing
4. 1174 Bakery Product Manufacturing (Non-factory based)

What 1174 includes

• This class consists of units mainly engaged in manufacturing and selling directly to consumers from the same premises, bread and other bakery products.

What 1174 excludes

• Manufacturing bread from factory based premises are included in Class 1171 Bread Manufacturing (Factory based);
• Manufacturing cakes and pastries from factory based premises are included in Class 1172 Cake and Pastry Manufacturing (Factory based);
• Manufacturing biscuits from factory-based premises are included in Class 1173 Biscuit Manufacturing (Factory based); and
• Retailing bakery products (not manufactured on the same premises) are included in Class 4129 Other Specialised Food Retailing.

Example activities

• manufacturing and selling bread from the same premises (non-factory based)
• manufacturing and selling other bakery products from the same premises (non-factory based)

1174 in other systems