NACEClass

NACE 10.72Manufacture of rusks, biscuits, preserved pastries and cakes

Class · Statistical Classification of Economic Activities (Rev. 2.1 (2023))

Where 10.72 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 10.7 Manufacture of bakery and farinaceous products
  4. 10.72 Manufacture of rusks, biscuits, preserved pastries and cakes

What 10.72 includes

  • Manufacture of rusks, biscuits and other dry bakery products
  • Manufacture of preserved pastry goods, cakes and waffles
  • Manufacture of snack products (cookies, crackers, pretzels, etc.), whether sweet or salted
  • Manufacture of breadcrumbs, obtained by grinding toasted bread

What 10.72 excludes

  • Manufacture of potato snacks, see 10.31

10.72 in other systems

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