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NICSubclass

NIC 102002—Artificial dehydration of fish and sea food

Subclass · National Industrial Classification (2025)

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Where 102002 sits

  1. C Manufacturing
  2. 10 Manufacture of food products
  3. 102 Processing and preserving of fish, crustaceans and molluscs
  4. 1020 Processing and preserving of fish, crustaceans and molluscs
  5. 102002 Artificial dehydration of fish and sea food

What 102002 includes

  • Artificial dehydration of fish and sea food

102002 in other systems

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