NIC 103004—Manufacture of sauces, jams, jellies, and marmalades

Where 103004 sits

1. C Manufacturing
2. 10 Manufacture of food products
3. 103 Processing and preserving of fruit and vegetables
4. 1030 Processing and preserving of fruit and vegetables
5. 103004 Manufacture of sauces, jams, jellies, and marmalades

What 103004 includes

• Manufacture of sauces, jams, jellies, and marmalades

103004 in other systems