NACE 10.41—Manufacture of oils and fats

Where 10.41 sits

1. C Manufacturing
2. 10 Manufacture of food products
3. 10.4 Manufacture of vegetable and animal oils and fats
4. 10.41 Manufacture of oils and fats

What 10.41 includes

• Manufacture of crude and refined vegetable oils (e.g. olive oil, soya-bean oil, hemp oil, sunflower seed oil, rape oil)
• Manufacture of non-defatted flour or meal of oilseeds, oil nuts or oil kernels
• Processing of vegetable oils (e.g. blowing, boiling, dehydration, hydrogenation)
• Manufacture of non-edible animal oils and fats
• Extraction of fish and marine mammal oils
• Production of cotton linters, oilcakes and other residual products of oil production

What 10.41 excludes

• Rendering and refining of lard and other edible fats of bovine animals, sheep, goats or pigs, see 10.11
• Rendering of edible poultry fats, see 10.12
• Manufacture of margarine, see 10.42
• Wet corn milling, see 10.62
• Manufacture of corn oil, see 10.62
• Manufacture of essential oils, see 20.59
• Treatment of oil and fats by chemical processes, see 20.59

10.41 in other systems