NACEClass
NACE 10.73—Manufacture of farinaceous products
Class · Statistical Classification of Economic Activities (Rev. 2.1 (2023))
Where 10.73 sits
- C Manufacturing
- 10 Manufacture of food products
- 10.7 Manufacture of bakery and farinaceous products
- 10.73 Manufacture of farinaceous products
What 10.73 includes
- Manufacture of pastas (e.g. macaroni and noodles), whether or not cooked or stuffed
- Manufacture of couscous
What 10.73 excludes
10.73 in other systems
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