SCIAN 31199—Preparation of other foods

Where 31199 sits

1. 31-33 Manufacturing industries
2. 311 Food industry
3. 3119 Other food industries
4. 31199 Preparation of other foods

Contains 4 narrower codes

• 311991 Preparation of gelatins and other powdered desserts
• 311992 Yeast preparation
• 311993 Preparation of fresh food for immediate consumption
• 311999 Production of other processed and packaged foods

Description

Economic units primarily engaged in the production of gelatin and other powdered desserts, yeast, fresh foods for immediate consumption intended for economic units that market them, and the production of other processed and packaged food products not classified elsewhere.

What 31199 includes

• Establishments primarily engaged in the preparation of gelatin for food preparation.

Cross-references for 31199

• Establishments primarily engaged in the production of cane sugar (31131, Production of sugars); of prepared foods (31142, Preservation of fruits, vegetables, stews and other prepared foods by processes other than freezing); to the trade of already prepared foods (46119, Retail trade of other foods), and the preparation of food for immediate consumption (722, Food and beverage preparation services).

31199 in other systems